Latest News
- NEW INVENTORY!!Our last beef of the year is ready for sale. This will be our last offering until at least March. Please check out our inventory tab for cuts and quantitiesRead More
- Last Beef of the Year!Our last beef of the year goes in for processing next Tuesday! If you’d like a roast for the holidays or other special occasion, now is the time to order.Read More
- Brisket Sale!!!20% of list prices! Get yours today before they sell out!
- There’s Still Time!There’s still time to get your Georgia Mountain Wagyu beef! This may be our last offering for the year (still deciding), so grab one of the great steaks still availableRead More
- NEW INVENTORYOur beef is back from the butcher, we have filled all pre-orders (Thank you loyal customers!) and updated our inventory. We have a great inventory available, check out our InventoryRead More
- American vs “Japanese” WagyuMany sites, grocery stores and restaurants offer beef labeled “Wagyu”. Today we will look at the different types of “Wagyu” offered. First of all, Wagyu is a breed of cattle,Read More
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Try a Manhattan Filet
I love the tenderness of a filet mignon but love the bolder taste of a NY strip more. But you have to navigate all the fat and connective tissue of the strip which is a hassle. Here’s the perfect solution. Watch this video on how to cut your NY strip into a flavorful “Manhattan Filet”.Read…
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New Literature Available
Our new trifold marketing literature is now available. Our next beef availability will be the first week of February. Email us now to request and reserve your desired cuts.
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Fall Calves are here!
We had three new additions to the herd this month. 2 bulls (now steers) and a heifer. They are all full-bloods and are the last of our embryo transfers. From now on, we will be using our own heifers to restock the herd. We are accepting pre-orders for February 2022 meat. Roasts and hamburger areRead…
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Just a little humor today!
And a reminder, we are accepting pre-orders for hanging halves of Pure Blood Wagyu. Also let us know if you’d like to reserve 10# Wagyu hamburger packages Pre-order SPECIAL of 10 lbs. of 8 ounce patties USDA inspected and vacuumed packed for $100!
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Now taking Pre-Orders!
Our first beef cattle are maturing nicely! These are Pure Blood, grass-fed, hormone and antibiotic free Wagyu. With the current backlog at beef processing facilities, we are now accepting pre-orders for “hanging halves” for late January/February pickup. A hanging half is half of the cow after it has been slaughtered and cleaned of non-edible itemsRead…
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“The Birds” Come to Georgia Mountain Wagyu!
There’s always something new at Georgia Mountain Wagyu! Yesterday we had our first ”Big Snow – 3 inches”. As the snow was arriving, a group of cardinals decided to hold a family reunion and feast at our bird feeder. There were close to 2 dozen at any given time. Here’s the next morning: Cattle-wise, sinceRead…
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Christmas Morning at Georgia Mountain Wagyu
Merry Christmas to all!
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Winter Arrives and New Additions
We had our first “snowfall“ this week at Georgia Mountain Wagyu. The calves have never experienced the snow and cold before, but didn’t seem to mind it. The younger calves were still “zooming” and playing, seemingly enjoying it much like children. We are also working on expanding the herd and “keeping the pipeline full” forRead…