Inventory – UPDATED INVENTORY
Inventory as of November 23, 2024
Steaks
Filet Mignon | 3 – 3.5 Ounces 4.9 Ounces | $25 $35 | SOLD OUT SOLD OUT |
| NY Strip Steaks | 11-12 Ounces 12-13 Ounces | $55 $60 | SOLD OUT |
| Rib Eye Steak | 18-19 Ounces 19-20 Ounces | $95 $100 | SOLD OUT SOLD OUT |
| Top Sirloin Steak | 11 Ounces 12.7 Ounces | $25 $30 | SOLD SOLD |
| Flat Iron Steak | 5.6 Ounces 6.0 Ounces 8.2 Ounces | $18 $20 $30 | SOLD SOLD SOLD |
| Picanha (Brazilian Steakhouse type) | 15.9 Ounces 17.3 Ounces | $60 $65 | SOLD SOLD |
| Skirt Steak | 5- 10 Ounces | $25/lb. | SOLD OUT |
| Delmonico (Chuck Eye) Steak (Classic Cut only, next to Ribeye) | 9.2 Ounces 11.2 Ounces | $30 $35 | SOLD SOLD |
| Tri Tip | 4.135 lbs | $125 | SOLD |
Other
| Brisket | 5.175 lbs. 5.21 lbs. | $115 $115 | SOLD SOLD |
| Short Ribs | Various | $22/lb. NOW SALE $20 | 3 |
| Sirloin Tip Roast | 3.77 lbs. | $70 | SOLD |
| Flank Steak | 1.31 lbs. | $50 | SOLD |
| Liver | 1.145 lbs min. | $12 | SOLD OUT |
| Tongue | 1.82 lbs | $18 | SOLD |
| Oxtail | 1.56 lbs.. | $25 | 1 |
| Stew Meat or Stir Fry Strips | 1.3 lbs. | $25 | 1 |
| Ground Beef | Various | $13/lb. | SOLD OUT |